The Best Mediterranean Charcuterie Board Idea for The Holidays!!

Board build

• Hummus
• Baba ganoush (2 Italian eggplants, 1/4 cup tahini paste, 1 lemon, juice of, 1 garlic clove, minced, 1 tablespoon plain Greek yogurt, Kosher salt and black pepper, 1 teaspoon sumac, Extra virgin olive oil,  Toasted pine nuts for garnish, optional)
• Feta cheese spread (8 ounces block quality feta, drained, 3/4 cup Greek yogurt, 1 lemon zest, 2 tbsp extra virgin olive oil, more as needed, 1 teaspoon red pepper flakes (to your taste), 2 tablespoons chopped fresh mint, 2 tablespoons chopped fresh parsley, 2-3 tablespoons toasted pine nuts, optional, 1-2 tablespoons crushed pistachios, optional)
• Pita chips
• Spicy or Sweet Dried Italian sausage 
• Italian imported Provolone cheese and Parmigiana regiiano
• Roasted Peppers 
• Celery Sticks
• Kalamata Olives 
• Radishes
• Cherry Tomatoes 
• Imported Parma Prosciutto
• Grilled Artichokes